Fruit Pie Menu
Apple: made with Granny Smith apples and just the right amount of spices
- Old Fashion Apple ~ double crust
- Apple Crumb ~ topped with a buttery streusel topping
- Caramel Apple ~ caramel drizzled over the streusel topping
Cherry: finest Montmorency cherries from Grand Traverse Area.
- Cherry ~ double crust with a hint of almond
- Cherry crumb ~ top seller!
- Cherry pecan crumb ~ pecans mixed in the streusel topping
- Cherry Raspberry ~ perfect blend of cherries and raspberries
Wild Blueberry: small, sweet and packed with flavor
- Wild Blueberry double crust
- Wild Blueberry crumb
- Wild Blueberry and Peach ~ unusual, but delicious
- Wild Blueberry Sour Cream ~ sour cream pudding base adds a unique flavor
Raspberry: Big and juicy red raspberries.
- Raspberry double crust
- Raspberry crumb
Blackberry: Bold flavor
- Blackberry double crust
- Blackberry crumb
- Blackberry Raspberry ~ equal parts of berries
- Blackberry Sour Cream ~ sour cream pudding base adds a unique flavor
Peach: sliced peaches with a touch of cinnamon
- Peach double crust
- Peach crumb ~just as good as grandma's cobbler
Rhubarb: picked fresh from local farmers fields
- Rhubarb Custard ~ eggs and vanilla add to the flavor
- Strawberry Rhubarb ~ summertime favorite
- Raspberry Rhubarb ~ tart in flavor
- Cherry Rhubarb ~ sweet mixture
- Apple Rhubarb ~ with a buttery streusel topping
4Berry: perfect blend of cherries, raspberries, wild blueberries and blackberries
- 4-Berry double crust
- 4-Berry crumb
Sugar Free Pies: any double crust fruit pie can be made sugar free using Splenda.
Cream Pies: rich homemade pudding used in every cream pie
- Coconut cream ~ filled with flaky coconut
- Banana cream ~ so many bananas in the filling we have monkeys looking in the
window
- Pineapple cream ~ finest crushed pineapple blended in the pudding
- Butterscotch ~ morsels of rich butterscotch
- Peanut butter ~ Megan's favorite
- Chocolate cream ~ deep chocolate flavor
- French Silk ~ creamy mousse filling
- Double Chocolate ~ chocolate cream pie topped with chocolate whipped cream and
white chocolate morsels.
- Chocolate Peanut Butter ~ rich chocolate pudding swirled with peanut butter
- Lemon Meringue ~ tart and piled high with meringue
- Key Lime ~ southern treat
Speciality and Seasonal Pies ( can be order any time)
- Pumpkin ~ fall favorite
- Sweet Potato ~ southern charm
- Pecan ~ Georgia pecans add just the right flavor to this timeless tradition
- Maple Syrup Pie ~ similar taste of pecan pie and every bit as good.
- Custard ~ rich filling of egg and vanilla
- Mincemeat ~ raisins, apples, and spices, a Holiday favorite
- Raisins ~ plump raisins in a rich sauce
- Mile High Strawberry ~ made with the finest Michigan strawberries,
summertime only
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